Thursday, July 17, 2008

If You Like Thai Food


I made this recipe (one of my favorites...  can you tell by all my scribbles?) last night when we had dinner with our friends Jeremy and Kierstin. It was SO yummy. Dave and I are looking forward to left-overs tonight :).

Make sure to double the recipe if more than 3 people are eating (you'll be thankful for the extra). AND make sure to salt and pepper the chicken and the sauce several times throughout the cooking process. You can also used bagged carrot "chips" and just toss them in to save some cutting time. Delicious!

5 comments:

Amy Scroggs said...

This looks really yummy! I try to introduce 1 couple of new recipes a month.. think I will try this! Thanks JJ... yum!

rachelruelas said...

oh my goodness... you had Jeremy Cassella at your house?! I heard something about him, from one of your videos. he's an amazing singer!

Hamster said...

Heres a good site for Thai cooking
www.thaifoodtonight.com
It's got about 30 recipes each one with a cooking video to go along. Free too

Sarah S said...

happy socializing... and hosting... :)

Moxie said...

YUM! Looks like a great recipe!Thanx 4 sharing =)